Spain

area Spain, PenedesGrape TempranilloBottle 0.75 lAlc perc 14 %Winery Albert i NoyaAllergens SulfiteFood Grilled meat, cheeses, PaellaType OrganicAlbet i Noya Tempranillo has a hue of soft cherry with violet hints. The powerful aroma of red fruits, fleshy cherries and floral notes of roses and blackberries lead as flavors with...

areaSpain, PenedesGrapeXarel LoBottle0.75 lAlc perc12 %WineryAlbert i NoyaAllergensSulfiteFoodFish, shellfish and crustaceans, paella, fish soupTypeOrganicWith an attractive pale straw yellow, this wine elegantly showcases everything Xarel·lo can bring to the table: fresh fruit such as pear, green apple or quince, lemon scent and orange or almond blossom....

area Spain, RuedaGrape Xarel-LoBottle 0.75 lAlc perc 13 %Winery Albert i noyaFood Fish, Shellfish, Terrace, SaladsAllergens SulfiteType OrganicAppearance Golden yellow, very expressive and shiny.Nose Fruity aromas combined with light floral notes. Vegetable base with some mineral undertones.Taste Fresh and light. The...

Area Spain, Penedes Grape Caladoc, Marselan, Arinarnoya Bottle 0.75 L Alc perc 14.4% Bottler Albet i Noya To eat Tappas. Meat dishes, Cheeses Allergens Sulphite Type Biological

area Spain, Castilla Y Leon Grape Tempranillo Bottle 0.75 l Alc perc 13 % Winery Avelino Vegas Food Salads, Pizza, Pasta, Appetizer, Appetizer, Allergens Sulfite to serve 8-10 degrees salmon color, dense and elegant aroma

area Spain, RiojaGrape TempranilloBottle 0.75 lAlc perc 13 %Winery Avelino VegasFood Beef, Lamb, Poultry, VealAllergens Sulfiteto serve 8-10 degreesA delicious wine with strong aroma of berries and cassis pleasant curves make this wine good to drink,delicious to combine with beef or veal..

Gebied Spanje, Castila Y LeonDruif VerdejoFles 0,75 LAlc perc 12%Bottelaar Avelino VegasAllergenen SulfietEten Salades, Wit vis, TapasA slightly spicy wine with notes of citrus fruit, a delicious wine to drink with Food or as an aperitif

Area Spain, RiojaGrape ChardonnayBottle 0.75 LAlc perc 14%Bottler Bodega MunozTo eat Fish, salads, white meat, crustaceans and shellfishAllergens Sulphite

Area Spain, La ManchaGrape TempranilloBottle 0.75 LAlc perc 14.5%Bottler Bodega MunozTo eat Dried sausage, Meat dishes, CheesesAllergens Sulphite

area Spain, Rueda grape variety Verdejo Bottle 0.75 l Alc perc 13.5 % Winery Bodega Val de vid Food Lean fish, Aperitif, rice, Salads Allergens Sulfite The Verdejo variety is native to the area and provides a distinctive and exclusive note to the area 's wines. It is analyzed by sampling in the vineyard the exact time of harvesting, to obtain a perfect...

area Spain Rioja Grape Tempranillo 85 % , Graciano 15 % Bottle 0.75 l Alc perc 14.5 % Winery Bodegas Amaren Food Stews, hard cheeses, game, grilled meat Allergens Sulfite to serve 16-18 degrees Bodega Amarén belongs to the same family and group of wineries as the well-known Luís Cañas. This wine, of great importance to the winery, is the result of its...

area Spain Rioja Grape Viura, Malvasia Bottle 0.75 l Alc perc 13.5 % Winery Bodegas Amaren Food Lean fish, starter, aperitif, crustaceans and shellfish Allergens Sulfite Aged 8 months in French oak barrels. The grapes come from vines over 50 years old, which are found in the highest areas of the vineyards where the soil is poor, creating small bunches...