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Albet I Noya Curios Xarel Lo
area | Spain, Penedes |
Grape | Xarel Lo |
Bottle | 0.75 l |
Alc perc | 12 % |
Winery | Albert i Noya |
Allergens | Sulfite |
Food | Fish, shellfish and crustaceans, paella, fish soup |
Type | Organic |
With an attractive pale straw yellow, this wine elegantly showcases everything Xarel·lo can bring to the table: fresh fruit such as pear, green apple or quince, lemon scent and orange or almond blossom. On the palate it is fresh with lively acidity and a slightly bitter aftertaste typical of the flagship of the Penedès.
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Albert I Noya
The beginning
Pioneers in vines and organic wines
Albet i Noya, pioneers in organic agricultural wines since 1978. No one told us it would be easy; In fact, many believed that it was impossible, but with desire, with certainty, daring, with a point of madness, with creativity and with respect for everything that surrounds us, we arrived here. And we won't stop.
The adventure continues .
Can Vendrell
Our home, our origin
History of the adventure
Five generations of farmers
In 1903, during the phylloxera crisis, our rebisavi, Joan Albet and Rovirosa, arrived in the Penedès and the vineyards of Can Vendrell de la Codina, in Sant Pau d 'Ordal. And here he stayed. For five generations, the Albet family, masovers of Can Vendrell, have grown, loved and seen grow the vines that are now the protagonists of our wines.
But that was not enough and at the end of the 1970s the opportunity for our house passed and we reluctantly decided to give it a place. A Danish company went back to Penedes looking for an organic winegrower. No one had ever heard of ecological wines. But curiosity won and that's how we started the adventure.
Joseph Maria Albert
The Celler del Xapalla
The basement
Welcome to our house
Near Sant Pau d'Ordal, on the Can Vendrell de la Codina estate, we designed our modernist winery by Josep Maria Pericas in 1925. In recent years, in Albet and Noya, we have expanded and modernized the facilities. cellar, built in 2004, where we embellish and grow the red wines, and the Era cellar, equipped with the most luxurious and respectful technology, where the only range is made exclusively and separately. high by Albet i Noya. We also bought new vineyards, such as the Finca de Can Milà, in Lavern, or the Can Simó estate, in the Mediona area .
The GreatHouse
The main house, dating from 1872, is the reception, shop and meeting point for all our visitors. We have a majestic lounge with capacity for up to 50 people and a garden with privileged views to make tastings, lunches and events of all kinds. Attached to this house we also find the old masovers farmhouse, which now houses our offices, and which is documented from 1400. Our goal is to always feel like you are at home, because when you are here, you is part of our adventure.
The wine bowl
For art lovers it is a must see. The Bowl of the Wine, a great work by the artist Joan Raven (Vilafranca, 1963) that presides over the ladder of the great house along its four floors. A faithful representation, with some dreamy fibres, of the vegetative cycle of the vineyard and of the entire winemaking process. From country and origin to pleasure and the latest eruption.
Data sheet
- Wine Color
- White wine
- Grape variety White
- Xarel Lo
- Alcohol %
- 12 %
- Country
- Spain
Specific References
- EAN13
- 8437000043133
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United Kingdom | |
Order over 135 GBP excl VAT | |
You can Mix wines | |
1-6 Bottles | €26 |
7-12 bottles | €35 |
13-18 Flessen | €60 |
For more info about VAT to UK visit Delivery page |
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please visit this link below.
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