Brand: Pasqua Wijnhuis
area Italy, Veneto, Valpolicella Grape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 % Bottle 0.75 l Alc perc 13.5 % Winery Pasqua, Villa Borghetti Food grilled meats, spicy cheeses Allergens Sulfite This Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Brand: Cantine di Ora
Area Italy, Venice Grape variety Corvina , Molinara , Rondinella Bottle 0.75 l Alc perc 14.5 % Winery Cantine di Ora Food strong cheeses, red meat, game dishes Allergens Sulfite Year 2019 The name Amicone has been changed to the name Amicale
area Spain, Penedes Grape Macabeo,Viura,Parellada,Xarel.Lo Bottle 0.75 l Alc perc 11.5 % Winery Vallformosa Allergens Sulfite class Cava Vallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate. In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry...
Brand: Luis Canas Bodega
area Spain, Rioja Grape Tempranillo Bottle 0.75 l Alc perc 14 % Winery Luis Canas classification Crianza Allergens Sulfite Food Game, Beef, Lamb, Cheeses This wine is the result of bringing together family tradition with years of hard work and sacrifice. Garnet cherry color. On the nose it is clean and balsamic notes appear with...
Amicale ( Amicone ) Cantine di Ora
|Grape variety||Corvina , Molinara , Rondinella|
|Alc perc||14.5 %|
|Winery||Cantine di Ora|
|Food||strong cheeses, red meat, game dishes|
The name Amicone has been changed to the name Amicale
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Amicale Cantine di Ora
This Amicale Cantine di Ora is a full-bodied wine, made from Corvina , Molinara and Rondinella , among others. The grapes are dried in small boxes for 120 days, which greatly increases the concentration of the juice.
After vinification, the young wine is aged for several months in oak. The blend is characteristic of the red wines from this region and there is a clear affinity with the Amarone style. The Amicale has a lot of red fruit aroma
- LUCA MARONI - 97 points
- GILBERT ET GAILLARD 2021 – Gold
- IWSC 2021 – Silver
- CONCOURS MONDIAL DE BRUXELLES 2021 – Silver
- DECANTER 2021 – Bronze”
Soon the Amicone will no longer be called that, the name will change to Amicale, the quality of the wine will remain the same
Wine has been made in Veneto since time immemorial. Especially the fertile volcanic and calcareous soils along the foot of the Alps were early on as the origin of commercially interesting wines.
Bulk wines were made for local consumption in the surrounding plain. Today Veneto, as the largest wine region after Sicily and Apulia, accounts for the largest amount of DOC wine in Italy.
The best known are Bardolino along Lake Garda, Soave and Valpolicella above Verona and Prosecco north of Venice. As a progressive wine region, Veneto was often at the forefront of new farming and winemaking techniques.
Climate-controlled fermentation and replanting with internationally interesting grape varieties were introduced early on. Amicone is a full-bodied wine, made from Corvina , Molinara and Rondinella among others.
The grapes are dried in small boxes for 120 days, which greatly increases the concentration of the juice. After vinification, the young wine is aged for several months in oak.
The blend is characteristic of the red wines from this region and there is a clear affinity with the ripasso style. Amicone is very fruit intensive. Notes of black cherry, cassis and bay leaf. Full, juicy. Thick sultry fruit and a velvety mouthfeel
- Wine Color
- Red wine
- Cantine di Ora
- Grape variety Red
- Alcohol %
- 14.5 %
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