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Reference: pr#1160

Brand: Kono Wines

Kono Sauvignon Blanc

Area New Zealand, MarlboroughGrape Sauvignon BlancBottle 0.75 LAlc perc 12.5%Bottler KonoTo eat fish, seafood, goat cheese, saladsAllergens Sulphite
Price € 11.97
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2006 Chateau Pavie
  • 2006 Chateau Pavie

2006 Chateau Pavie

mp#1642
AreaFrance, Bordeaux, Saint Emillion
Grape10% cabernet sauvignon, 60% merlot, 30% cabernet franc
Bottle0.75 L
Alc perc14.5%
BottlerChateau Pavie
Class1er grand cru classé A
Saveuntil 2035
production80,000 bottles
To eatMeat, grilled duck, pasta, stews
AllergensSulphite

€ 295.00

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Please note: Large bottles such as Champagne and shapes other than a standard bottle do not always fit in the boxes, so please ask us first if you are in doubt.
Please note: Large bottles such as Champagne and shapes other than a standard bottle do not always fit in the boxes, so please ask us first if you are in doubt.
Please note Large bottles such as Champagne and shapes other than a standard bottle do not always fit in the boxes, ask us first if you are in doubt.
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Description

2006 Chateau Pavie

Tasting note:

2006 Chateau Pavie needs at least seven to eight years in the cellar before developing their characteristic powerful bouquet with notes of cherry, blueberry, blackberry, plum, roasted coffee and oak. After a lively mouthfeel, with powerful but very refined tannins, these wines present exceptional richness and wonderful length.

Chateau Pavie

Chateau Pavie This estate used to be known for its fruit growing, especially the Pavia peaches, which later gave the name to the 19th century castle. At the time, the castle was owned by the Valette family and achieved the Premier Grand Cru Classé B ranking in Saint-Emilion in 1955. Since 1997, the estate has gone from strength to strength. Upon a restart of the Saint-Emilion classification in 2012, Chateau Pavie was elevated to the status of Saint-Emilion Premier Grand Cru classé A. The Pavie vineyard is the most widespread of all Saint-Emilion premiers crus, and also has the oldest vines in the appellation. , some of which date back more than a century. The product of manual harvesting and low yields (28-30 hl/ha) resulting in high quality, Pavie's wines are aged for up to 24 months in new oak barrels.

Chateau Pavie

Chateau Pavie

Product Details
mp#1642
6 Items

Data sheet

area
Bordeaux
Wine Color
Red wine
Vintage
2006
Bottling
Chateau Pavie
Grape variety Red
Blend
Bottle
0.75 l
Alcohol %
14.5 %
Classification
1er grand cru classé A

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