

Reference: pr#0119
Brand: Pasqua Wijnhuis
area Italy, Veneto, Valpolicella Grape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 % Bottle 0.75 l Alc perc 13.5 % Winery Pasqua, Villa Borghetti Food grilled meats, spicy cheeses Allergens Sulfite This Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Reference: bu#0058
Brand: Cantine di Ora
area Italy, Venice grape variety Corvina , Molinara , Rondinella Bottle 0.75 l Alc perc 14.5 % Winery Cantine di Ora Food strong cheeses, red meat, game dishes Allergens Sulfite Year 2018
Reference: pr#0038
Brand: vallformosa
area Spain, Penedes Grape Macabeo,Viura,Parellada,Xarel.Lo Bottle 0.75 l Alc perc 11.5 % Winery Vallformosa Allergens Sulfite class Cava Vallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate. In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry with a bright acidity...
Reference: bu#0057
Brand: castel wine
area Italy, Puglia Grape Primitivo Bottle 0.75 l Alc perc 13 % Winery Castel Wines Food Pasta with tomato sauce, grilled meat, red meat, Allergens Sulfite Year 2021 Smooth wine, aged for 6 months in oak barrels, with a firm, warming taste, both toasty aromas and shades of plums, black cherries, currants, bay leaves and spices.
area | France, Languedoc |
Grape | Grenache Blanc, Vermentino |
Alc % | 13 % |
Bottle | 0.75 l |
Food | Fish, Asparagus, poultry |
allergens | Sulfite |
Gerard Betrand is one of the creative minds of Languedoc. He surprises the wine world with always new ideas and wines. His Gris Blanc is such a great inspiration. His Extra Blanc is a blend of Grenache Blanc and Vermentino.
The healthy and ripe grapes were fermented in stainless steel tanks and then the wine was also expanded. The very nice nose shows aromas of apple, gooseberry, peach, raspberry, honeydew melon, pear, almonds, orange blossom and acacia blossom. The taste is fresh, full, juicy, fruity, elegant, beautiful game, finesse and long shelf life.
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Shipping costs within the Netherlands and Belgium
Free shipping with 9 bottles
6 to 8 bottles €3.99 shipping costs
1 to 5 bottles €9,- shipping costs
Ordered before 12 noon shipped the same day
You can mix wines
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Gerard Bertrand was a rugby player and entered the parental winery in the Midi after completing his career. The south of France, the Midi, is the 'New World' of Europe for Gerard Bertrand
Here he finds all the natural conditions for great wines: grape varieties, terroir and climate. What he brings with him is his talent and his unending passion for wine.
Winemaker is not a profession for Bertrand, chosen on a whim. Because even its vines are always planted for the next generation. Just as his father, Georges Bertrand, had done before him. Sustainable viticulture and the preservation of the ecological balance are the most important challenges of our time for Gerard Bertrand .
The " Domaine de Villemajou" of the father has become four wineries: In addition to the family heritage in the Corbières, these are "Cigalus" also Corbieres, "Laville-Betrou" in Minervois-La-Liviniere and the "Château de l 'Hospitalet" in Narbonne, surrounded by the state of Clape. More than a hundred different wines are now sold under the Gerard Bertrand name, but each wine is a personal promise to the customers: guaranteed quality from the heart.
Reference: pr#0154
Brand: Gerard Bertrand
area France, Languedoc Grape Grenache Bottle 0.75 l Alc perc 13 % Winery Gerard Bertrand Food Salads, Terrace, Light dishes Allergens Sulfite Very clear, almost transparent salmon and raspberry pink and a fragrant bouquet of fresh strawberries, delicately coated with a touch of herbs and spices. Fresh and fruity on the palate, very elegant with a delicate...
Reference: pr#0218
Brand: Gerard Bertrand
area France, Languedoc Grape Grenache Blanc, Vermentino Alc % 13 % Bottle 0.75 l Food Fish, Asparagus, poultry allergens Sulfite Gerard Betrand is one of the creative minds of Languedoc. He surprises the wine world with always new ideas and wines. His Gris Blanc is such a great inspiration. His Extra Blanc is a blend of Grenache Blanc and Vermentino....
Reference: pr#0287
Brand: Gerard Bertrand
Gebied Frankrijk, Languedoc Druif Sauvignon Blanc, Chardonnay, Viognier, Rousanne Fles 0,75 L Alc perc 14% Bottelaar Gerard Bertrand Allergenen Sulfiet Eten schaal en schelpdieren, apperitief, tarbot, verse kaas The L'Indomptable de Cigalus Blanc by Gérard Bertrand shines in the glass in a bright golden yellow and caresses the...
Reference: vl#0288
Brand: Gerard Bertrand
area France, Languedoc Grape Merlot , Cabernet, Sauvignon , Syrah, Grenache Bottle 0.75 l Alc perc 12.5 % Winery Gerard Bertrand Food game, beef, lamb, soft cheeses. Allergens Sulfite Year The first taste on the palate is clean, full and luscious supported by soft, mellow tannins A deep garnet red color with a mahogany edge The intense nose offers a...
area | France, Languedoc |
Grape | Grenache Blanc, Vermentino |
Alc % | 13 % |
Bottle | 0.75 l |
Food | Fish, Asparagus, poultry |
allergens | Sulfite |
Gerard Betrand is one of the creative minds of Languedoc. He surprises the wine world with always new ideas and wines. His Gris Blanc is such a great inspiration. His Extra Blanc is a blend of Grenache Blanc and Vermentino.
The healthy and ripe grapes were fermented in stainless steel tanks and then the wine was also expanded. The very nice nose shows aromas of apple, gooseberry, peach, raspberry, honeydew melon, pear, almonds, orange blossom and acacia blossom. The taste is fresh, full, juicy, fruity, elegant, beautiful game, finesse and long shelf life.