

Reference: pr#0119
Brand: Pasqua Wijnhuis
area Italy, Veneto, Valpolicella Grape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 % Bottle 0.75 l Alc perc 13.5 % Winery Pasqua, Villa Borghetti Food grilled meats, spicy cheeses Allergens Sulfite This Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Reference: bu#0058
Brand: Cantine di Ora
Area Italy, Venice Grape variety Corvina , Molinara , Rondinella Bottle 0.75 l Alc perc 14.5 % Winery Cantine di Ora Food strong cheeses, red meat, game dishes Allergens Sulfite Year 2019 The name Amicone has been changed to the name Amicale
Reference: pr#0038
Brand: vallformosa
area Spain, Penedes Grape Macabeo,Viura,Parellada,Xarel.Lo Bottle 0.75 l Alc perc 11.5 % Winery Vallformosa Allergens Sulfite class Cava Vallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate. In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry...
Reference: bu#0291
Brand: Luis Canas Bodega
area Spain, Rioja Grape Tempranillo Bottle 0.75 l Alc perc 14 % Winery Luis Canas classification Crianza Allergens Sulfite Food Game, Beef, Lamb, Cheeses This wine is the result of bringing together family tradition with years of hard work and sacrifice. Garnet cherry color. On the nose it is clean and balsamic notes appear with...
area | Italy, Veneto |
Grape | 70 % Corvina Veronese 30 % Rondinella |
Bottle | 0.75 l |
Alc perc | 14 % |
Winery | Corte Giara |
Food | Grilled Meat, Spare Ribs, Lamb, Medium Cheeses |
Allergens | Sulfite |
Product details in PDF in the attachment
Ruby red in color, this Valpolicella opens to the nose with a complex bouquet of red fruits, enriched with notes of sweet spices. In the mouth the wine is full and well structured, with good acidity.
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Allegrini is a consolidated group of companies and one of the most dynamic and well-known wine producers in Italy and abroad. Its roots lie in Fumane di Valpolicella , where the Azienda Agricola was founded in 1854 and run, in the following decades, by successive generations of the Allegrini family.
In the Valpolicella Classico region, the Allegrini estate extends over some 100 hectares (247 acres); these plots are the cradle of very prestigious cru wines such as La Grola, Palazzo della Torre and La Poja and the birthplace of Amarone, a star in the constellation of great Italian red wines.
Corte Giarais the brand created in 1989 in response to the need to expand the company's range, also introducing international varieties known to the general public. This project has resulted in a range of young wines that can be enjoyed in different contexts and are easier to approach for consumers.
Poggio al Tesoro was founded in Bolgheri in 2001. It stemmed from the family's desire to expand into an area beyond its own native border, but it is also an expression of the love for an area that is ideally suited to producing of quality wines. The estate extends over approximately 70 hectares (173 acres), 60 of which are planted with vines. In Bolgheri, an area famous for its great international varieties, Allegrini produces modern, elegant wines that have always been recognized for their faithful interpretation of the terroir.
San Polo is the group's most recent acquisition. In 2007, Allegrini decided to invest in Montalcino, putting the family's dynamic and innovative spirit at the service of one of Italy's oldest appellations, creating a company with its eyes on the future and on new issues related to respect for the environment, as shown. by the ecologically inspired architecture of his winery. The estate is located on the southeastern slope of Montalcino and has an ideal terroir for the cultivation of Sangiovese , which exudes great finesse here in terms of finesse and elegance.
In 2008, Allegrini purchased Villa Della Torre in Fumane di Valpolicella , the masterpiece of the architect and designer Giulio Romano, a venue for prestigious cultural events and highly enjoyable eno-gastronomic tastings. Villa Della Torre Allegrini, which is absolutely unique in its genre and was built during the Renaissance period along the lines of the ancient Roman house or 'Domus Antiqua', is today the company's official headquarters and the flagship of Allegrini's hospitality services.
Data sheet
Reference: pr#0119
Brand: Pasqua Wijnhuis
area Italy, Veneto, Valpolicella Grape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 % Bottle 0.75 l Alc perc 13.5 % Winery Pasqua, Villa Borghetti Food grilled meats, spicy cheeses Allergens Sulfite This Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Reference: pr#0177
Brand: Corte Giara
Gebied Italie, Veneto Druif 75% corvina 25% Rondinella Fles 0,75 L Alc perc 12,5 % Bottelaar Allegrini Eten Ham en worst, Mediterane Keuken,Pasta en Soepen Allergenen Sulfiet The characteristic hints of cherry and pepper are particularly pleasant in this wine, followed by subtle nuances of officinal herbs Dry and balanced . The...
Reference: pr#0225
Brand: Speri Wijnen
area Italy, Venice Grape Molinara , Corvina , Rondinella , Oseleta Bottle 0.75 l Alc perc 12.5 % Winery Speri Allergens Sulfite Food Ham, Sausage, Mediterranean cuisine, Pasta, Soups Ruby red, with an intense, spacious bouquet that hints at wine and almond notes; dry, flavorful and structured on the palate, with a pleasant bitter nuance and great food...
Reference: pr#0352
Brand: Corte Giara
Gebied Italie, Veneto Druif Corvina, Molinara, Rondinella Fles 0,75 L Alc perc 14,8 % Bottelaar Corte Giara Allergenen Sulfiet Eten wild, rood vlees, gestoofd vlees, oude kazen The wine becomes Aged for 5 months in stainless steel tanks, 15 months in wood and in the Bottle for the following 6 months. The wine is distinguished by an...
Reference: bu#0058
Brand: Cantine di Ora
Area Italy, Venice Grape variety Corvina , Molinara , Rondinella Bottle 0.75 l Alc perc 14.5 % Winery Cantine di Ora Food strong cheeses, red meat, game dishes Allergens Sulfite Year 2019 The name Amicone has been changed to the name Amicale
Reference: pr#45
Brand: louis Moreau
area France, Chablis Grape Chardonnay Bottle 0.75 l Alc perc 12 % Winery Maison Louis Moreau Food fish, seafood, Oysters, Terrace Allergens Sulfite Chablis is the "Golden Gate of Burgundy", 180 km southeast of Paris. The vineyard covers more than 5400 hectares and includes 18 villages distributed . This Petit Chablis is a fruity,...
Reference: pr#0202
Brand: Robert Mondavi
Gebied USA, California Druif Zinfandel Fles 0,75 L Alc perc 13,5 % Bottelaar Robert Mondavi Eten Stoofschotels,Wild,Varkensvlees, Pikante gerechten Allergenen Sulfiet A smooth and luscious red wine with a typical subtle black pepper from the Zinfandel Grape with traces of berries. Wonderfully juicy and velvety.
Reference: vl#1493
Brand: Robert Mondavi
area USA, California grape variety Chardonnay Bottle 0.75 l Alc perc 13.5 % Winery Robert Mondavi Allergens Sulfite Food Grilled Chicken, Grilled Salmon, Blue Cheeses.
Reference: pr#0126
Brand: De Grendel
area South Africa, Coastal Region Grape Sauvignon Blanc Bottle 0.75 l Alc perc 12.5 % Winery De Grendel Food Fish Shellfish, Artichokes, Asparagus, Salads Allergens Sulfite This Sauvignon Blanc is considered one of the best from the coastal region of South Africa, The wine is pale straw in color, with youthful lime green flashes around the edges, you will...
Reference: pr#0203
Brand: Robert Mondavi
area America, California Grape Cabernet Sauvignon Bottle 0.75 l Alc perc 13.5 % Winery Robert Mondavi Allergens Sulfite Food Beef, Lamb, Game, Poultry Ruby red with garnet notes, bouquet-rich nose, scent of oak.
area | Italy, Veneto |
Grape | 70 % Corvina Veronese 30 % Rondinella |
Bottle | 0.75 l |
Alc perc | 14 % |
Winery | Corte Giara |
Food | Grilled Meat, Spare Ribs, Lamb, Medium Cheeses |
Allergens | Sulfite |
Product details in PDF in the attachment
Ruby red in color, this Valpolicella opens to the nose with a complex bouquet of red fruits, enriched with notes of sweet spices. In the mouth the wine is full and well structured, with good acidity.