

Reference: pr#0119
Brand: Pasqua Wijnhuis
area Italy, Veneto, ValpolicellaGrape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 %Bottle 0.75 lAlc perc 13.5 %Winery Pasqua, Villa BorghettiFood grilled meats, spicy cheesesAllergens SulfiteThis Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Reference: bu#0058
Brand: Cantine di Ora
Area Italy, Veneto Grape variety Corvina , Molinara , Rondinella Bottle 0.75 L Alc perc 14.5 % Winery Cantine di Ora Food strong cheeses, red meat, game dishes Allergens Sulfite Year 2020 The name Amicone has been changed to the name Amicale
Reference: pr#0038
Brand: vallformosa
area Spain, PenedesGrape Macabeo,Viura,Parellada,Xarel.LoBottle 0.75 lAlc perc 11.5 %Winery VallformosaAllergens Sulfiteclass CavaVallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate. In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry...
Reference: pr#0108
Brand: Kleine Zalze
area South Africa, StellenboschGrape Chenin BlancBottle 0.75 lAlc perc 13 %Winery Kleine ZalzeAllergens SulfiteFood Asparagus, white fish, crustaceans and shellfish, goat cheeseKleine Zalze Chenin Blanc is made in the Stellenbosch region of South Africa from three different departments and soils, adding to the complexity of the...
Area | Italy, Veneto |
Grape variety | 70 % Corvina , 20 % Rondinella , 10 % Molinara |
Bottle | 0.75 L |
Alc perc | 14.5 % |
Winery | Cantina di Soave Rocco Alanta |
classification | DOCG |
Allergens | Sulfite |
Year | 2020 |
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Shipping costs within the Netherlands and Belgium
Free shipping with 9 bottles
6 to 8 bottles €3.99 shipping costs
1 to 5 bottles €9,- shipping costs
Ordered before 12 noon shipped the same day
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A great deep red wine that goes perfectly with red meat, fruity in taste with a full body and a good balance. In the nose aromas of ripe fruit, plums and spices, with a long soft finish. This wine has good storage potential,
95 points from the international wine & spirit competition
Amarone is made from dried grapes. After harvesting, the grapes are stored in wooden boxes for three to four months. As a result, part of the juice evaporates and the grapes become much more concentrated in taste.
Apassimento process of making Amarone wine
Cantina di Soave is a cooperative of about 400 different winegrowers that was founded in the year 1898, in the village of Soave, just east of Verona, near Lake Garda. It is today one of the most prestigious Italian wine producers. The cooperative consists of many small wine companies, including Rocca Alata , who grow the grapes under strict supervision and deliver them to the passionate winemaker of the Cantina di Soave. In addition to the Rocca Alata Valpolicella Ripasso we also have the Rocca Alata Valpolicella Amarone
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Data sheet
Reference: pr#0352
Brand: Corte Giara
Gebied Italie, VenetoDruif Corvina, Molinara, RondinellaFles 0,75 LAlc perc 14,8 %Bottelaar Corte GiaraAllergenen SulfietEten wild, rood vlees, gestoofd vlees, oude kazenThe wine becomes Aged for 5 months in stainless steel tanks, 15 months in wood and in the Bottle for the following 6 months.The wine is distinguished by an...
Reference: bu#1413
Brand: Rocca Alata
area Italy, Venicegrape variety 60 % Corvina , 30 % Rondinella , 10 % MolinaraBottle 0.75 lAlc perc 13 %Winery Rocco AlataFood Grilled meat dishes, spicy (aged) cheeses, PastasAllergens SulfiteTo serve 16-18℃Year 2017
Reference: bu#0058
Brand: Cantine di Ora
Area Italy, Veneto Grape variety Corvina , Molinara , Rondinella Bottle 0.75 L Alc perc 14.5 % Winery Cantine di Ora Food strong cheeses, red meat, game dishes Allergens Sulfite Year 2020 The name Amicone has been changed to the name Amicale
Reference: bu#1435
Brand: Brunilde di Menzione
Area Italy, Puglia Grape variety Primitivo Bottle 0.75 L Alc perc 14 % Winery Brunilde di Menzione Allergens Sulfite food Meat dishes, roast lamb, beef Year 2022 To serve 16 - 18 ℃ Class DOC
Reference: pr#0233
Brand: Bosman Adama
area South Africa, Walker Bay Grape 63 %Shiraz , 21 %Mourvedre , 6 %Grenache Noir, 5 %Cinsault , 1 %Primitivo , 4 %Cinsault Bottle 0.75 l Alc perc 14.5 % Winery Bosman Food Oven dishes, grilled meats, stews, hard cheeses Allergens Sulfite This red wine is deep red in color. The flavors of raspberries, plums, vanilla and spices, together with the elegant...
Reference: bu#1403
Brand: Murviedro
area Spain, Valencia, Utiel-Requenagrape variety MonastrellBottle 0.75 lAlc perc 14 %Winery Bodegas MurviedroAllergens SulfiteFood Meat, Game, Sausage,Year 2017
Reference: pr#1189
Brand: Luis Felipe Edwards
Area Chile, Leyda ValleyGrape variety Sauvignon BlancBottle 0.75 lAlc perc 13 %Winery Luis Felipe EdwardsFood fish, appetizer, seafood, goat cheeseAllergens Sulfite
Reference: pr#0119
Brand: Pasqua Wijnhuis
area Italy, Veneto, ValpolicellaGrape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 %Bottle 0.75 lAlc perc 13.5 %Winery Pasqua, Villa BorghettiFood grilled meats, spicy cheesesAllergens SulfiteThis Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Area | Italy, Veneto |
Grape variety | 70 % Corvina , 20 % Rondinella , 10 % Molinara |
Bottle | 0.75 L |
Alc perc | 14.5 % |
Winery | Cantina di Soave Rocco Alanta |
classification | DOCG |
Allergens | Sulfite |
Year | 2020 |