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Rocca Alata Amarone della Valpolicella
  • Rocca Alata Amarone della Valpolicella

Rocca Alata Amarone della Valpolicella

bu#0480
areaItaly, Venice
grape variety70 % Corvina , 20 % Rondinella , 10 % Molinara
Bottle0.75 l
Alc perc14.5 %
WineryCantina di Soave Rocco Alanta
classificationDOCG
AllergensSulfite
Year2017

€27.50
Quantity
Out-of-Stock

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Description

Rocca Alata Amarone

A great deep red wine that goes perfectly with red meat, fruity in taste with a full body and a good balance. In the nose aromas of ripe fruit, plums and spices, with a long soft finish. This wine has good storage potential,

95 points from the international wine & spirit competition

Amarone is made from dried grapes. After harvesting, the grapes are stored in wooden boxes for three to four months. As a result, part of the juice evaporates and the grapes become much more concentrated in taste.

Apassimento process Amarone style

Apassimento process of making Amarone wine

Cantina di Soave

Cantina di Soave is a cooperative of about 400 different winegrowers that was founded in the year 1898, in the village of Soave, just east of Verona, near Lake Garda. It is today one of the most prestigious Italian wine producers. The cooperative consists of many small wine companies, including Rocca Alata , who grow the grapes under strict supervision and deliver them to the passionate winemaker of the Cantina di Soave. In addition to the Rocca Alata Valpolicella Ripasso we also have the Rocca Alata Valpolicella Amarone

To know more about wine, read our Blog

Cantina di Soave

Product Details
Rocca Alata
bu#0480

Data sheet

Country
Italy
Wine Color
Red wine
Vintage
2017
Bottling
Rocco Alata
Grape variety Red
Corvina
Molinara
Rondinella
Alcohol %
14.5 %
Classification
DOCG
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