

Reference: pr#0119
Brand: Pasqua Wijnhuis
area Italy, Veneto, ValpolicellaGrape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 %Bottle 0.75 lAlc perc 13.5 %Winery Pasqua, Villa BorghettiFood grilled meats, spicy cheesesAllergens SulfiteThis Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Reference: bu#0058
Brand: Cantine di Ora
Area Italy, Veneto Grape variety Corvina , Molinara , Rondinella Bottle 0.75 L Alc perc 14.5 % Winery Cantine di Ora Food strong cheeses, red meat, game dishes Allergens Sulfite Year 2020 The name Amicone has been changed to the name Amicale
Reference: pr#0038
Brand: vallformosa
area Spain, PenedesGrape Macabeo,Viura,Parellada,Xarel.LoBottle 0.75 lAlc perc 11.5 %Winery VallformosaAllergens Sulfiteclass CavaVallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate. In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry...
Reference: pr#0108
Brand: Kleine Zalze
area South Africa, StellenboschGrape Chenin BlancBottle 0.75 lAlc perc 13 %Winery Kleine ZalzeAllergens SulfiteFood Asparagus, white fish, crustaceans and shellfish, goat cheeseKleine Zalze Chenin Blanc is made in the Stellenbosch region of South Africa from three different departments and soils, adding to the complexity of the...
Area | France, Provence |
Grape variety | 70 % Grenache, 30 % Syrah |
Bottle | 0.75 l |
Alc perc | 12.5 % |
Winery | Le Cercle des Vignerons de Saint Louis |
Food | Mediterranean dishes , delicious on Terrace |
Allergens | Sulfite |
To serve | 8-10 degrees |
Year | 2022 |
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Shipping costs within the Netherlands and Belgium
Free shipping with 9 bottles
6 to 8 bottles €3.99 shipping costs
1 to 5 bottles €9,- shipping costs
Ordered before 12 noon shipped the same day
You can mix wines
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Fumet de Provence Coteaux Varois en Provence has flowery aromas of red fruit and white flowers. Nice balance, pleasant, long aftertaste
Provence is a wine region located in the extreme southeast of France. It is best known for the quality of its rosé wines and for its warm and mild climate. The modernization taking place in many traditional wine regions in the south of France has not yet reached such proportions in Provence, but there are clear signs of change. The grape varieties in the region in particular have been subject to intensive scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (barbarosa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon .
The term "improving grape varieties" is gaining ground in Provence, as in all neighboring Languedoc-Roussillon. The most successful local grape varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have retained their favor and are proving their worth in the wines of Provence. respectively in red, rosé and white. The vineyards of Provence cover an area of the southeast coast of France. which measures about 200 kilometers from east to west. In this Mediterranean climate, the vines benefit from approximately 3,000 hours of sunshine per year. as well as an average annual temperature of 14.5 °C.
Long, dry summers make for ideal harvesting conditions in most years, so most grape growers in the region don't have to worry about wine rot and disease. The winds that punctuate the climate of southern France (such as the cold mistral blowing over the Rhône) are an important factor here; they further reduce the prevalence of fungal diseases, but increase the risk of structural damage to the grapes and even to the vines themselves. Also, the ideal summer conditions are somewhat offset by the fierce storms that hit in the spring and autumn, bringing most of the 760 mm of annual precipitation. Provence has a relatively small number of appellations given its size, the largest of which is that of the Côtes de Provence.
Data sheet
Reference: bu#0058
Brand: Cantine di Ora
Area Italy, Veneto Grape variety Corvina , Molinara , Rondinella Bottle 0.75 L Alc perc 14.5 % Winery Cantine di Ora Food strong cheeses, red meat, game dishes Allergens Sulfite Year 2020 The name Amicone has been changed to the name Amicale
Reference: bu#1435
Brand: Brunilde di Menzione
Area Italy, Puglia Grape variety Primitivo Bottle 0.75 L Alc perc 14 % Winery Brunilde di Menzione Allergens Sulfite food Meat dishes, roast lamb, beef Year 2022 To serve 16 - 18 ℃ Class DOC
Reference: pr#0233
Brand: Bosman Adama
area South Africa, Walker Bay Grape 63 %Shiraz , 21 %Mourvedre , 6 %Grenache Noir, 5 %Cinsault , 1 %Primitivo , 4 %Cinsault Bottle 0.75 l Alc perc 14.5 % Winery Bosman Food Oven dishes, grilled meats, stews, hard cheeses Allergens Sulfite This red wine is deep red in color. The flavors of raspberries, plums, vanilla and spices, together with the elegant...
Reference: pr#1189
Brand: Luis Felipe Edwards
Area Chile, Leyda ValleyGrape variety Sauvignon BlancBottle 0.75 lAlc perc 13 %Winery Luis Felipe EdwardsFood fish, appetizer, seafood, goat cheeseAllergens Sulfite
Reference: mp#1001
Brand: Chateau Balestard la Tonnelle
area Bordeaux, Saint Emilion Grape Merlot 70 % , Cab Franc 25 % , Cab Sauvignon 5 % Bottle 0.75 l Alc perc 12.5 % Winery GFA Capdemourlin Food meat dishes, stews Allergens Sulfite Class Gran Cru Class Thanks to a very rich clay-limestone soil, Château Balestard La Tonnelle produces wines with a high structure, which are without doubt among the most...
Reference: bu#1433
Brand: Brunilde di Menzione
Area Italy, PugliaGrape variety PrimitivoBottle 0.75 LAlc perc 14 %Winery Brunilde di MenzioneAllergens Sulfitefood Meat dishes, roast lamb, beefYear 2019To serve 16 - 18 ℃Class DOC Riserva
Area | France, Provence |
Grape variety | 70 % Grenache, 30 % Syrah |
Bottle | 0.75 l |
Alc perc | 12.5 % |
Winery | Le Cercle des Vignerons de Saint Louis |
Food | Mediterranean dishes , delicious on Terrace |
Allergens | Sulfite |
To serve | 8-10 degrees |
Year | 2022 |