Brand: Pasqua Wijnhuis
area Italy, Veneto, ValpolicellaGrape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 %Bottle 0.75 lAlc perc 13.5 %Winery Pasqua, Villa BorghettiFood grilled meats, spicy cheesesAllergens SulfiteThis Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Brand: Cantine di Ora
area Italy, Venicegrape variety Corvina , Molinara , RondinellaBottle 0.75 lAlc perc 14.5 %Winery Cantine di OraFood strong cheeses, red meat, game dishesAllergens SulfiteYear 2018
area Spain, Penedes Grape Macabeo,Viura,Parellada,Xarel.Lo Bottle 0.75 l Alc perc 11.5 % Winery Vallformosa Allergens Sulfite class Cava Vallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate. In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry with a bright acidity...
Brand: castel wine
area Italy, Puglia Grape Primitivo Bottle 0.75 l Alc perc 13 % Winery Castel Wines Food Pasta with tomato sauce, grilled meat, red meat, Allergens Sulfite Year 2021 Smooth wine, aged for 6 months in oak barrels, with a firm, warming taste, both toasty aromas and shades of plums, black cherries, currants, bay leaves and spices.
|Grape||Chardonnay , Pinot Noir , Meunier|
|Alc perc||12 %|
|Food||fish, oysters, white meat, fruit desserts|
Rosé Sauvage is not like other rosé Champagnes. The dynamic color comes from a higher proportion of Pinot Noir , which is first made into red wine before being added to the mix. Aging in the cellars for 24 months completes the magic.
Soft, taste with an aroma of red plums, clementines, blood orange and a little pistachio. Awarded 92 points in the Wine Spectator and a silver medal at the International Wine & Spirit Competition
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Piper-Heidsieck Champagnes are sparkling and refreshing. Since 1785, the wines have developed without compromising on their quality. The Champagnes are charming, elegant and accessible with a seductive unique taste. For the eighth consecutive year, chef de cave, Regis Camus, received the 'Sparkling Winemaker of the Year' trophy. A crown on the reputation of the Piper-Heidsieck wine maker.