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Reference: pr#0119
Brand: Pasqua Wijnhuis
Villa Borghetti Valpolicella Ripasso
area Italy, Veneto, ValpolicellaGrape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 %Bottle 0.75 lAlc perc 13.5 %Winery Pasqua, Villa BorghettiFood grilled meats, spicy cheesesAllergens SulfiteThis Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Price €12.95 Regular price €15.25
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Reference: bu#0058
Brand: Cantine di Ora
Amicone Cantine di Ora
area Italy, Venicegrape variety Corvina , Molinara , RondinellaBottle 0.75 lAlc perc 14.5 %Winery Cantine di OraFood strong cheeses, red meat, game dishesAllergens SulfiteYear 2018
Price €9.70 Regular price €10.70
Op Voorraad
Reference: pr#0038
Brand: vallformosa
Vallformosa Cava Brut
area Spain, Penedes Grape Macabeo,Viura,Parellada,Xarel.Lo Bottle 0.75 l Alc perc 11.5 % Winery Vallformosa Allergens Sulfite class Cava Vallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate. In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry with a bright acidity...
Price €10.05
In stock
Reference: bu#0057
Brand: castel wine
Villa Luisa Primivo
area Italy, Puglia Grape Primitivo Bottle 0.75 l Alc perc 13 % Winery Castel Wines Food Pasta with tomato sauce, grilled meat, red meat, Allergens Sulfite Year 2021 Smooth wine, aged for 6 months in oak barrels, with a firm, warming taste, both toasty aromas and shades of plums, black cherries, currants, bay leaves and spices.
Price €9.45
In stock
Santa Alicia Chardonnay
| area | Chile, Central Valley |
| Grape | Chardonnay |
| Bottle | 0.75 l |
| Alc perc | 13.5 % |
| Winery | Santa Alice |
| Food | Fish, Shellfish, Cheeses |
| Allergens | Sulfite |
The wine has an intense yellow color with golden reflections. Expressive, cheerful nose with citrus fruits such as pineapple, mandarin oranges and green apple.
Just the right notes of vanilla and toasted almonds. fresh mouthfeel, good volume, lively and persistent.
See attachment for the tasting notes
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Shipping costs within the Netherlands and Belgium
Free shipping with 9 bottles
6 to 8 bottles €3.99 shipping costs
1 to 5 bottles €9,- shipping costs
Ordered before 12 noon shipped the same day
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Description
Santa Alice
Maipo Valley
Traditional vsp training, with yield per hectare.
The vineyard is controlled by pruning and drip irrigation.
The vineyards are mainly located in the areas of maría pinto and melipilla, the longest stretch of the Maipo valley closer to the coast, with more moderate temperatures due to the Pacific winds that help preserve the typical aromas of the vineyards.
VINIFICATION
Harvest manually. crushing, pressing in pneumatic press, decanting of the must.
40 % of the must is fermented in stainless steel tanks and the remaining 60 % is fermented in French oak at a temperature between 13 and 14 ° C for 18 to 21 days. Once fermentation is complete, the wine is aged in wood with yeast dregs for about 5-6 months before moving on to the final blend.
Product Details
pr#0434
4020839102450
Data sheet
- Country
- Chili
- Wine Color
- White wine
- Grape variety White
- Chardonnay
- Alcohol %
- 12.5 %
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Reference: pr#0022
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| area | Chile, Central Valley |
| Grape | Chardonnay |
| Bottle | 0.75 l |
| Alc perc | 13.5 % |
| Winery | Santa Alice |
| Food | Fish, Shellfish, Cheeses |
| Allergens | Sulfite |
The wine has an intense yellow color with golden reflections. Expressive, cheerful nose with citrus fruits such as pineapple, mandarin oranges and green apple.
Just the right notes of vanilla and toasted almonds. fresh mouthfeel, good volume, lively and persistent.