Brand: Pasqua Wijnhuis
Villa Borghetti Valpolicella Ripasso
area Italy, Veneto, ValpolicellaGrape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 %Bottle 0.75 lAlc perc 13.5 %Winery Pasqua, Villa BorghettiFood grilled meats, spicy cheesesAllergens SulfiteThis Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Brand: Cantine di Ora
Amicone Cantine di Ora
area Italy, Venicegrape variety Corvina , Molinara , RondinellaBottle 0.75 lAlc perc 14.5 %Winery Cantine di OraFood strong cheeses, red meat, game dishesAllergens SulfiteYear 2018
Vallformosa Cava Brut
area Spain, Penedes Grape Macabeo,Viura,Parellada,Xarel.Lo Bottle 0.75 l Alc perc 11.5 % Winery Vallformosa Allergens Sulfite class Cava Vallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate. In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry with a bright acidity...
Brand: castel wine
Villa Luisa Primivo
area Italy, Puglia Grape Primitivo Bottle 0.75 l Alc perc 13 % Winery Castel Wines Food Pasta with tomato sauce, grilled meat, red meat, Allergens Sulfite Year 2021 Smooth wine, aged for 6 months in oak barrels, with a firm, warming taste, both toasty aromas and shades of plums, black cherries, currants, bay leaves and spices.
Santa Alicia Cabernet Sauvignon Gran Reserva
|area||Chile, Maipo Valley|
|Alc perc||14 %|
|Food||Lamb and meat dishes, game, hamburger, old edam cheese, grilled vegetables|
Deep ruby red color and a nice intensity and complexity on the nose, with notes of blackberry, wild berries and ripe plums. Long, silky finish with round, sprawling tannins and signature notes of leather, cinnamon, cloves and smoke
Balanced on the palate, the wine can certainly age well in the Bottle if stored properly, further enhancing its quality.
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The grapes come mainly from the winery's own plots located at the foot of the Andes Mountains, an area known as Maipo Alto and internationally recognized for the quality of its Cabernet Sauvignons.
Grapes are hand-picked to prevent damage to the bunches and then processed and stripped. The fruit is cold macerated for 3-5 days in stainless steel tanks before proceeding to alcoholic fermentation. The wine obtained is aged for 12 to 14 months in fine-grained French oak barrels
Wine tasting note
Deep ruby red color and a nice intensity and complexity on the nose, with notes of blackberry, wild berries and ripe plums. Long, silky finish with round, sprawling tannins and distinctive notes of leather, cinnamon, cloves and smoke
Balanced on the palate, the wine is sure to age well in the Bottle , further increasing its quality.
- Wine Color
- Red wine
- Grape variety Red
- Cabernet Sauvignon
- Alcohol %
- 14 %
Brand: Santa Alicia
Santa Alicia Carmenere Reserva
area Maipo Valley Grape 95 % Carmenere - 5 % Syrah Food sausage, steak, burgers, bbq, dark chocolate alcohol % 14 % Bottle 0.75 l Allergens Sulfite The Carmenere has an intense ruby red color with violet hues. Spicy aromas with notes of ripe plums, vanilla, coconut and toasted wood. a round mouthfeel.
Brand: Santa Alicia
Santa Alicia Merlot gran Reserva
area Chile, Maipo Valley Grape 95 % Merlot 5 % Cabernet Sauvignon Bottle 0.75 l Alc perc 14 % Winery Santa Alice Food Grill dishes, Game, Venison, Pasta, Pizza, Cheese class Grand Reserve Allergens Sulfite Tasting notes attached as PDF This Merlot is bright and ruby red in color In the mouth Notes of ripe fruit such as cherries, plums and dried...
Brand: Santa Alicia
Santa Alicia Millantu
area Chile, Maipo Valleygrape variety Cabernet Sauvignon , Cabernet Frank, carmenereBottle 0.75 lAlc perc 14 %Winery Santa AliceFood Hearty dishes, grilled meat, bbqAllergens SulfiteType reserves