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Brand: Pasqua Wijnhuis

Villa Borghetti Valpolicella Ripasso

area Italy, Veneto, Valpolicella Grape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 % Bottle 0.75 l Alc perc 13.5 % Winery Pasqua, Villa Borghetti Food grilled meats, spicy cheeses Allergens Sulfite This Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...

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Brand: vallformosa

Vallformosa Cava Brut

area Spain, Penedes Grape Macabeo,Viura,Parellada,Xarel.Lo Bottle 0.75 l Alc perc 11.5 % Winery Vallformosa Allergens Sulfite class Cava Vallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate.         In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry...

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Brand: Kleine Zalze

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area South Africa, Stellenbosch Grape Chenin Blanc Bottle 0.75 l Alc perc 13 % Winery Kleine Zalze Allergens Sulfite Food Asparagus, white fish, crustaceans and shellfish, goat cheese Kleine Zalze Chenin Blanc is made in the Stellenbosch region of South Africa from three different departments and soils, adding to the complexity of the...

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  • Luis Felipe Edwards Dona Bernarda 20.38843

Luis Felipe Edwards Dona Bernarda

area Chile, Colchaqua Valley
Grape Cabernet Sauvignon
Bottle 0.75 l
Alc perc 14.5 %
Winery Luis Felipe Edwards
Food Grilled red meat, Cheddar, game, aubergines,
Allergens Sulfite

Top wine from Luis Felipe Edwards. This wine is a premium blend of the best vineyards planted with Cabernet Sauvignon .

You get 1 Point as a reward for purchasing 1 of this product. The loyalty points can be used to get a discount on your next order, converted into voucher code more information under the info button

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We may change Cookies and Privacy policy from time to time. This policy is effective from 24th May 2018.

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Shipping costs within the Netherlands and Belgium

Free shipping with 9 bottles

6 to 8 bottles €3.99 shipping costs

1 to 5 bottles €9,- shipping costs

Ordered before 12 noon shipped the same day

You can mix wines

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Chile Red Wine


This is the pearl of Luis Félipe Edwards, the harvest of the best vineyards with Cabernet Sauvignon . It matured for 18 months in French oak barrels. Luis Felipe created this wine in honor of his wife who died young.

It is a recognition to all women and mothers, the symbol of family life, stability, beauty and respect.

Luis Felipe Edwards

LFE remains a family-run winery, with two generations actively involved in keeping the brand synonymous with quality and traditional family values.

The family tradition of a great winery shines not only through its achievements, but also through reinventing itself over time. With more than 40 years of painstaking work, we focus every day on quality production with the best technology, in accordance with the highest international standards, and the goal of providing an unforgettable experience with every bottle of LFE wine.

LFE Winery

We firmly believe that a good wine starts in the vineyard; our viticulture team is paramount to the quality of LFE wines. Under the direction of Eugenio Cox, Agricultural Director, they are committed to careful vineyard and vine management throughout the year, ensuring they deliver the best quality grapes to the wine cellar.

Nicolas Bizzarri is LFE 's Chief Winemaker, responsible for making each wine together with his team of oenologists. He believes that wines should show their origins, and that the art of winemaking is the freedom to use his intuition and taste to create each LFE wine.

LFE also works with renowned viticultural consultants, Matt Tompson and Philippe Melka.

Luis Felipe Edwards

LFE's winemaking and production facilities are located in the heart of the Colchagua Valley, on our Puquillay Estate. We combine time-tested traditional processes with state-of-the-art technology, enabling maximum quality control and assurance, to create our award-winning wines.

On site are four wine cellars each with two oenologists, a temperature-controlled barrel room, and our bottling, storage and shipping warehouses.

Our bottling and shipping facilities are operated to some of the most stringent global standards and certifications, with the aim of ensuring the quality and stability of each wine delivered.

With the most modern bottling lines in Chile, we can produce up to 35,000 bottles per hour in various formats and sizes.

LFE wines have been awarded by some of the most prestigious competitions and wine critics around the world. In addition, since 2012, LFE has been awarded as one of the top wine producers from the New World and Chile almost consecutively since 2012.

Luis Felipe Edwards

Every LFE wine produced reflects our family values and commitment to high quality and innovation. We continuously evaluate and invest in every step of the process to ensure and control our quality, achieving the highest certification standards.

We are certified according to ISO 14001 and 9001, HACCP, BRC with an AA+ unannounced audit (only winery in Latin America with this level) and IFS. LFE is also a certified sustainable winery under the Wines of Chile Sustainable Winery Code.

All our wines are vegan friendly

Luis Felipe Edwards

Product Details

Data sheet

Wine Color
Red wine
Grape variety Red
Cabernet Sauvignon
Alcohol %
14.5 %
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area Chile, Colchagua Valley Grape Cabernet Sauvignon Bottle 0.75 l Alc perc 14.5 % Winery Luis Felipe Edwards Allergens Sulfite class Grand Reserve Food white and soft red meat This Cabernet Sauvignon is the most cultivated grape variety in Chile and is powerful and intense. This is a great Chilean wine! Good value for money. This Cabernet Sauvignon is...