- New
- There are no more items in your cart
- Shipping
- Total € 0.00
Reference: bu#0058
Brand: Cantine di Ora
Amicale (Amicone) Cantine di Ora
Reference: pr#0289
Brand: Gerard Bertrand
Gerard Bertrand Chateau L'Hospitalet La Clape Coteaux du Languedoc Reserve Rouge (Biologisch)
Reference: pr#1160
Brand: Kono Wines
Kono Sauvignon Blanc
Reference: pr#1139
Brand: LGI Wijnen
La Croisade Gros Manseng medium sweet
Chateau Dauzac Margaux 2009
Area | France, Bordeaux, Margaux |
Grape | 58% Cabernet Sauvignon, 37% Merlot, 5% Cabernet Franc |
Bottle | 0.75 L |
Alc perc | 13.5% |
Bottler | Chateau Dauzac |
To eat | Meat dishes, Cheeses, Grilled meats |
Allergens | Sulphite |
Year | 2009 |
Class | 5ème grand cru classé |
production | 130,000 Bottles |
Our privacy policy
Our Cookie Policy explains our principles when it comes to collecting, processing and storing your information. This policy explains specifically how we use cookies, as well as the options you have to manage them.
1 What are Cookies
Cookies are small pieces of data, stored in text files that are stored on your computer or other device when websites are loaded in a browser. They are widely used to "remember" you and your preferences, either for a single visit or for multiple repeat visits
2 How do we use cookies
We use cookies for a number of different purposes. Some cookies are necessary for technical reasons; some enable a personalized experience for both visitors and registered users; and some allow the display of advertising from selected third party networks.
3 Control of cookies
Visitors may wish to restrict the use of cookies or completely prevent them from being set. If you disable cookies, please be aware that some of the features of our service may not function correctly
4 Information We Collect
We only collect information about you if we have a reason to do so-for example, to provide our services, to communicate with you, or to make our services better.
We do everything we can to maintain the trust of our website visitors. We do not collect, sell, rent, or trade email lists or data with other companies and businesses. Please see our Privacy Policy page for detailed information about when and why we collect your personal information, how we use it, the limited conditions under which we may disclose it to others, and how we keep it secure.
We may change the cookie and privacy policy from time to time. This policy has been updated as of February 27, 2024
Chateau Dauzac Margaux 2009
Château Dauzac stands out for having a vineyard of 49 hectares in one piece, spread over the Margaux appellation (45 hectares) and Haut-Médoc (4 hectares). The vines are protected from the ocean wind by the surrounding forests of about 70 hectares and grow on a first layer of gravel and a second layer of clay and lime. There are 70% Cabernet Sauvignon, 29% Merlot and some Petit Verdot vines.
The harvest is done by hand to preserve the fruit content as much as possible. Each plot is then vinified individually. The extraction is carried out as gently as possible. In 2016, Château Dauzac became the first Grand Cru Classé according to the 1855 classification to produce a "vegan" wine with vegetable proteins instead of egg whites. The wines mature for 12 to 18 months in oak barrels (60% new wood).
The wine has an intense purple color. Black fruit and herbs mingle in the bouquet. The taste is dense, intense and particularly full. The tannins need several years to become supple. This is certainly a wine with great aging potential.
THE WINERY CHÂTEAU DAUZAC
MAIF has owned Château Dauzac since 1989 and in 2014 acquired Vignobles Lurton's shares in the winery's operating company. The insurance company has completely renovated the winery and produces one of the best wines of the appellation. Christian Roulleau, founder of SAMSIC, now leads the company. Laurent Fortin is general manager and Philippe Roux is technical director.
Château Dauzac has the great privilege of having a contiguous vineyard area of 49 hectares. 45 hectares are in the Margaux appellation and 4 hectares in the Haut-Médoc appellation. The winery is located not far from the Gironde estuary, which has a positive effect on the vineyard ecosystem. Thanks to its privileged location among 120 hectares of meadows and forests, the winery is protected from the ocean winds. After destemming, the grapes ferment in stainless steel tanks. These are equipped with a patented system for pumping the pomace cap, allowing excellent extraction of the tannins. Plots and grape varieties are vinified separately. In this way, suitable tanks can be selected in which only the assembly for the Château Dauzac takes place. The second wine, La Bastide Dauzac, is made from younger vines or from locations with less good exposure. It is produced with the same care as the Grand Vin.
Data sheet
- area
- Bordeaux
- Wine Color
- Red wine
- Vintage
- 2009
- Bottling
- Chateau Dauzac
- Grape variety Red
- Blend
- Bottle
- 0.75 l
- Alcohol %
- 13.5 %
- Country
- France
Wij bieden verschillende betaalopties aan zoals Ideal, Creditcard, Bancontact, Klarna, Paypal etc. Let op Klarna en PayPal zijn tegen extra kosten.
United Kingdom | |
Order over 135 GBP excl VAT | |
You can Mix wines | |
1-6 Bottles | €26 |
7-12 bottles | €35 |
13-18 Flessen | €60 |
For more info about VAT to UK visit Delivery page |
To see other delivery prices, of other country's
please visit this link below.
we offer different carriers but our
Prices shown are based on postnl
Frequently purchased together
Products from the same category
Questions & Answers
- Questions & Answers (0)
- Latest
- Latest