Brand: Pasqua Wijnhuis
Villa Borghetti Valpolicella Ripasso
area Italy, Veneto, ValpolicellaGrape Corvina 60 % , Rondinella 20 % , Corvinone 10 % , Negrara 10 %Bottle 0.75 lAlc perc 13.5 %Winery Pasqua, Villa BorghettiFood grilled meats, spicy cheesesAllergens SulfiteThis Valpolicella that has been in contact with the fermented skins of the Amarone, with some residual sugars in it,...
Brand: Cantine di Ora
Amicone Cantine di Ora
area Italy, Venicegrape variety Corvina , Molinara , RondinellaBottle 0.75 lAlc perc 14.5 %Winery Cantine di OraFood strong cheeses, red meat, game dishesAllergens SulfiteYear 2018
Vallformosa Cava Brut
area Spain, Penedes Grape Macabeo,Viura,Parellada,Xarel.Lo Bottle 0.75 l Alc perc 11.5 % Winery Vallformosa Allergens Sulfite class Cava Vallformosa's Cava Brut is a classic dry style Cava with an aroma and flavor that dominates the palate. In the mouth notes of pear, green apple, lime that is very pleasant. The finish is dry with a bright acidity...
Brand: castel wine
Villa Luisa Primivo
area Italy, Puglia Grape Primitivo Bottle 0.75 l Alc perc 13 % Winery Castel Wines Food Pasta with tomato sauce, grilled meat, red meat, Allergens Sulfite Year 2021 Smooth wine, aged for 6 months in oak barrels, with a firm, warming taste, both toasty aromas and shades of plums, black cherries, currants, bay leaves and spices.
EL Esteco Don David Tannat reserve
|area||Argentina, Calchaqui Valley|
|Alc perc||14 %|
A wine with a fleshy palate, blackberries, cassis soft and dense tannins an authentic taste of Tannat
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EL Esteco Don David Tannat
The Don David range is the flagship wine of the Bodega El Esteco estate, named in homage to winery founder David Michel.
Terroir: Each selection in the Don David range comes from vineyards wholly owned by the estate in the Cafayate Valley. Vineyards sit at elevations of over 3,000 feet and many sit above 6,000 feet. The power of the sun at these altitudes combined with very little moisture or vermin leads to wines of unique purity and concentration.
Vinification: Concentration and varietal expression are the goals of both the red and white wines in this range. The red wines undergo a thin maceration of 5 hours that extracts extra concentration, followed by more than a week of cold maceration in the steel tank and 9 months in the cellars in a combination of French and American oak.
- Calchaqui Valley
- Wine Color
- Red wine
- EL Esteco
- Grape variety Red
- 0.75 l
- Alcohol %
- 14 %